Can I eat manchineel fruit?
Quick Answer
No
Manchineel fruit is extremely toxic and can cause severe harm if ingested. Even touching the tree can cause skin blisters.
What Is It?
The manchineel tree (Hippomane mancinella) is a species of flowering plant in the spurge family (Euphorbiaceae). Its fruit, often referred to as ‘little apple of death’, is considered one of the most poisonous in the world.
Historical Context
The manchineel tree is native to the tropical regions of the Americas, including the Caribbean and the Gulf of Mexico. Its toxicity was well-known among indigenous peoples, who used its sap to poison their arrows.
How to Tell
Ingesting the fruit can cause severe burning and blistering of the mouth and throat, abdominal pain, vomiting, and potentially life-threatening complications. Skin contact with the tree’s sap can also cause blisters and dermatitis.
Why It Can Be Risky
The manchineel tree and its fruit pose significant risks due to their high toxicity.
- Ingesting the fruit can lead to severe internal injuries and potentially death.
- Skin contact with the tree’s sap can cause severe dermatitis.
- Even standing under the tree during rain can cause blistering of the skin, as the raindrops passing through the tree can pick up some of the toxic sap.
Safe Alternatives
If you’re looking for exotic fruits to try, consider safer options like dragon fruit, lychee, or passion fruit.