Can you eat moldy tangerines?
Quick Answer
No
Eating moldy tangerines is not safe. The mold can produce harmful toxins that can cause food poisoning or allergic reactions.
What Is It?
Moldy tangerines are tangerines that have been contaminated with mold, a type of fungus that can grow on food when it is left in warm, damp conditions.
How to Tell
Signs of mold on tangerines include a fuzzy or slimy texture, discoloration, an off smell, or visible mold growth.
Why It Can Be Risky
There are several risks associated with eating moldy tangerines.
- Food poisoning: Mold can produce toxins that cause food poisoning, with symptoms including nausea, vomiting, and diarrhea.
- Allergic reactions: Some people are allergic to mold and can experience symptoms such as sneezing, itching, and a runny nose after consuming moldy food.
- Respiratory problems: Inhaling mold spores from moldy food can cause respiratory problems, particularly in people with asthma or other respiratory conditions.
Safe Method?
The safest method is to discard any tangerines that show signs of mold. Do not try to cut off the moldy part and eat the rest, as the mold’s roots can penetrate deep into the fruit.
Safe Alternatives
If you find that your tangerines are frequently going moldy before you can eat them, consider buying smaller quantities more frequently, or choosing longer-lasting fruits such as apples or oranges.
Storage Tips
Store tangerines in a cool, dry place.’, ‘Do not store tangerines in a plastic bag, as this can trap moisture and promote mold growth.’, ‘Check your tangerines regularly and remove any that show signs of mold to prevent it from spreading to the rest of the fruit.