Is it ok to eat edible tarantula?
Quick Answer
Yes
Eating tarantulas is considered a delicacy in some cultures, particularly in Cambodia. The tarantulas are typically cooked and seasoned before being consumed.
What Is It?
Edible tarantulas are a type of arachnid that are prepared and consumed as food, particularly in certain parts of the world such as Cambodia. They are typically deep-fried and can be eaten whole.
Historical Context
The practice of eating tarantulas in Cambodia is believed to have started during the Khmer Rouge regime when food was scarce. Today, it’s a popular street food and is also served in restaurants.
Why It Can Be Risky
While edible tarantulas are generally safe to eat, there are some potential risks to be aware of.
- allergies
- bacterial_infection
Safe Method?
To safely eat a tarantula, it should be thoroughly cooked to kill any potential bacteria. It’s also recommended to remove the fangs before eating.
Safe Alternatives
If you’re not comfortable eating tarantulas, there are many other exotic foods to try, such as crickets, mealworms, or even snake.
Preparation Tips
Before cooking a tarantula, it’s important to clean it thoroughly. The tarantula should then be deep-fried until crispy.