Is it safe to eat moldy mushrooms?
Quick Answer
No
Eating moldy mushrooms is not safe. The mold could produce mycotoxins, which are harmful to humans. In addition, the mushroom itself could be a poisonous variety.
What Is It?
Moldy mushrooms are fungi that have been overgrown by mold, often due to improper storage or being left for too long.
How to Tell
Moldy mushrooms may have a fuzzy or slimy surface, discoloration, or an off smell.
Why It Can Be Risky
Eating moldy mushrooms can pose several health risks.
- Mycotoxin production: Some molds produce mycotoxins, which can cause illness.
- Allergic reactions: Some people are allergic to mold and can have reactions.
- Food poisoning: Moldy mushrooms can cause food poisoning symptoms like nausea, vomiting, and diarrhea.
Safe Method?
The safest method is to discard any mushrooms that show signs of mold. Do not try to cut off the moldy parts and eat the rest.
Storage Tips
Store mushrooms in a paper bag in the fridge to keep them dry.’, “Do not wash mushrooms until you’re ready to use them, as moisture promotes mold growth.”]