Can you eat spoiled eggs?
Quick Answer
No
Eating spoiled eggs can lead to food poisoning caused by Salmonella bacteria. It’s important to ensure that eggs are fresh and properly cooked before consumption.
What Is It?
Spoiled eggs are eggs that have gone bad due to bacteria or mold. They may have a foul smell, a change in color, or a slimy texture.
How to Tell
- A strong, foul smell when the egg is cracked open
- A change in color, such as a green or black yolk
- A slimy or watery texture
Why It Can Be Risky
Eating spoiled eggs can lead to several health risks, including:
- Food poisoning
- Stomach cramps
- Nausea
- Vomiting
- Fever
Safe Method?
To ensure eggs are safe to eat, they should be stored in the refrigerator, cooked thoroughly, and consumed before their expiration date.
Can You Just Cut It Off?
Eggs should be discarded if they have a foul smell, a change in color, or a slimy texture, even if they are before their expiration date.
Safe Alternatives
If you’re unsure about the freshness of an egg, it’s best to discard it and use a fresh one instead. Other sources of protein include meat, fish, dairy products, and plant-based proteins like beans and lentils.
Storage Tips
Store eggs in the refrigerator at 40°F or below’, ‘Keep eggs in their original carton’, “Don’t wash eggs, as this can remove the protective coating”]